About Us

About Us

We come from a agricultural background. Our project is sanctioned by National Horticulture Board.
Our mushrooms are FSSAI certified. We had to go through many trials and tribulations to get where we are.
We are dedicated towards growing the best quality of mushrooms. We use international quality of compost, spawn and casing for growing mushroom.
Our main focus is towards the hygiene of our products as well as our growing plant.
We have trained and dedicated team. We use FDA approved food grade bags and trays for packing of our products These plastics are non-toxic, odorless, and chemically stable.
Our main aim is to produce organic and healthy products for our customer because Health is wealth and is more important than money. Having good health is a synonym for being physically and mentally fit.

Historical data of mushroom

Mushrooms have been devoured as food by mankind since time immemorial after collecting from the forests. However, mushrooms could not be domesticated due to their complex nature. Though Chinese were the first to do the artificial cultivation of the tropical and subtropical mushrooms about thousand years ago real commercial ventures started when Europeans started cultivation of button mushroom in green houses and caves during 16th and 17th century. The success to isolate pure culture through tissues and spores was the turning point in the process of commercial mushroom production in world. Mushrooms are now getting significant importance due to their nutritive and medicinal values and income generating venture in about 100 countries.

Taste of mushrooms

White buttons feature the classic mushroom umami flavor that is slightly milder than other varieties of mushrooms. Its semi-firm texture elicits a pleasantly crisp bite when sliced raw into salads and other fresh applications. This quintessential mushroom variety also is a perfect pick for any cooking application. The white button mushroom’s flavor intensifies when cooked, and its texture becomes tender, juicy and satisfyingly meaty.